Ingredients
Cocoa Mass (82%) & Sugar
How to Make
Add entire contents of pack to 140ml of milk in a flat bottomed container. Heat to 80 C (Medium heat on regular stove or 800W on induction stove) while stirring continuously for 2 minutes. Serve Hot. For Iced Chocolate, let the contents cool for a minute and then pour over 4 large ice cubes.
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